Micronutrients, as opposed to macronutrients (protein, carbohydrates and fat), are comprised of vitamins and minerals which are required in small quantities to ensure normal metabolism, growth and physical wellbeing. VITAMINS are essential organic nutrients, most of which are not made in the body, or only in insufficient amounts, and usually must be obtained through food. When … Continue reading Do you pay attention to this important trace mineral?
How much do you know about how the recycling system works? I don’t know where you live in the United States, but what can be recycled all depends on your local policy. So, in other words, there is no universal form of recycling across the country. Every city and state has its own regulations and … Continue reading We are ingesting plastics
I would like to share with you a story about a client of mine, “ Donna”, whom I was seeing for unrelated reasons. Donna is a woman in her mid 70’s and was diagnosed with breast cancer, and also learned at the same time that she carries the BRCA 2 gene. According to the National … Continue reading You have to be in CHARGE!
Cauliflower is a winter vegetable from November to March, but now you can purchase it all year. Although cauliflower isn't so popular compare to broccoli (especially among kids), the veggie is super versatile. You can make pickles, rice, mashed potatoes, wings and even pizza crust with cauliflower. So, this vegetable is becoming popular as a food … Continue reading Cauliflower Dip
Recently I watched Dr. David Dikeman’s presentation on, “how to avoid complications of type 1 diabetes”, and was really surprised to learn that a slight increase in your overall blood sugar level can have significant impact on your risk for developing cardiovascular disease, cancer, kidney disease, stroke, and pancreas beta cell, even among non-diabetic people. … Continue reading Is your blood sugar at optimal?